"First saturday in may... What else?"
"First saturday in may... What else?"
"Coors light ginger liquer & lemonade topped w fresh squeezed lemon served in a a can..."
"A little vodka, a little amaretto, and a touch of ice. Nice."
"Quick and easy,...with Bombay Sapphire Gin of course."
"2 Seasonals 3 Regualrs"
"Not as good as the gotta have faith martini but still pretty good!"
"From Olivadi in Norwood MA
OMG Delicious!!! "
"Still working on process"
"Another entry in my exploration of VT beers-post hockey.
This was really fine and smooth and delicious. I'm not sure it topped my love of Brooklyn Brown, but I have to absolutely appreciate what these guys are doing in the NE Kingdom -- entrepreneurs and artisans turning out a beautiful product.
http://www.hillfarmstead.com/ancestral-series/george-american-brown-ale.html"
"Delicious American Ale. Brewed in N. Grensboro, VT and only available in VT. I enjoyed this with a friend of mine in VT after driving up to his place to play hockey. We grabbed a couple of snorts at a watering hole in Waterbury. It's a really, nice, really smooth brew. It's part of their "ancestral series" in which they name beers after relatives. They've lived on the land where the brewery is for 220 years. Very cool.
http://www.hillfarmstead.com/ancestral-series/edward-pale-ale.html"
"Wheat ale brewed w lemon peel & grains of paradise"
"Multifaceted flavor!"
"Thank You Pennsylvania!"
"Named after the classic NYC Hotel."
"Mudslide made over and ice ball!"
"Brewed by mystic brewery in chelsea ma this is described as mad from all local ingredients from MA. Also described as wheat ale wine. It had a lot of body and tons of flavor. Not sure what the wine ale refers to but it was somewhat barley winish. At 11% abv it had some kick and in that way jt was like wine."
"Killer Double IPA"